Is it a treat, a dessert, a snack, or extra calorie boost on the trail? Yes. Our Mango Sticky Rice is a gourmet, freeze-dried camping dessert you can enjoy hot or cold in the wild, as an afternoon treat after the soccer game, or while taking a break at your desk. Outdoor cuisine doesn?ÇÖt end with dinner. Plus-up your next meal in the wild to turn a campfire dinner into a feast.
- A Thai delight of sticky rice topped with black seed, with mango & coconut
- Vegan, Vegetarian, Gluten-free
- 3-year shelf life?á(exact expiration date found on product packaging)
- 570 calories per pouch
- 6g of protein per pouch
- 2 servings per pouch
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Precooked Long Grain White Rice, Cane Sugar, Coconut Milk Powder (Dehydrated Coconut Milk, Tapioca Maltodextrin, Acacia Fiber), Freeze-dried Mango, Dried Shredded Coconut, Mango Powder (Mango, Corn Starch), Ground Turmeric, Arrowroot Powder, Black Sesame Seed, Fructose.
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1. Remove and discard oxygen absorber.
2. Add 1 cup (240mL) of boiling water.
3. Stir well, seal pouch, wait 8 minutes.
4. Stir again, reseal, wait 7 more minutes. Enjoy!
Rehydration time doubles every 5,000 feet of elevation gain. Our directions are set for 5,000 feet.
